One of Australia’s leading wine brands, Jacob’s Creek™ prides itself on its quality and its diverse offering of contemporary Australian wines which express true varietal character.

The brand was first launched in 1976, named after a creek that runs through the heart of the Barossa Valley wine region in South Australia. It was here, on the banks of Jacob’s Creek, that Johann Gramp planted his first vines in 1847. This began a winemaking tradition that has persisted for over 165 years at the Orlando winery, where Jacob’s Creek wines are made.

Still based in Barossa and with the main winery within 2km of the creek, Jacob’s Creek sources grapes from across South Eastern Australia including premium South Australian regions such as Coonawarra, Langhorne Creek, Barossa Valley and Adelaide Hills.

Over the decades the Jacob’s Creek label has built a strong reputation for quality that consumers can trust, supported by over 7,000 medals earned at wine shows.

All the wines are made with great care, staying true to their style as demonstrated by its Classic, Reserve and individual fine wines. Meanwhile the evolving tastes of consumers are at the forefront of the winemaker’s mind yielding innovative ranges such as Cool Harvest.